quinta-feira, 13 de outubro de 2016

A Cod Recipe With Some Tricks Becomes a Richer, Meatier Dish

This recipe for Quick Cod with Red Wine Pan Sauce calls for meaty portabella mushrooms as the veggie, which amps up the filling-factor of delicate cod, and I use beef broth and red wine for the sauce

from Pre Workout Powder http://ift.tt/2ekGqz9 via Get the facts


from Tumblr http://ift.tt/2dWdISb

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